Espresso Bon Bon Iranchef

by Farhad Zafari Hashjin

Espresso Bon Bon iranchef

Espresso Bon Bon iranchef

Espresso Bon Bon - Serves 1


* 1 espresso 40ml
* 20 ml sweetened condensed milk
* 1 shot glass


Put the sweetened condensed milk in a shot glass and allow the espresso to flow into it directly. The Bon Bon can be drunk stirred or unstirred, as you prefer. The drink is sweet enough to enjoy as a dessert. Surprise your friends and family and show them how fast, simple and creative a Bon Bon can be. A recipe that will wow your guests all year round!
coffee shop كافي شاپ زنجيره اي صدف

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